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Extra Vegetable Fried Rice

Ingredients

• 1 teaspoons 2 tablespoons avocado oil or safflower oil, divided
• 2 eggs, whisked together
• 1 small white onion, finely chopped about 1 cup
• 2 medium carrots, finely chopped about cup
• 2 cups additional veggies, cut into very small pieces for quick cooking
• teaspoon salt, more to taste
• 1 tablespoon grated or finely minced fresh ginger
• 2 large cloves garlic, pressed or minced
• Pinch of red pepper flakes
• 2 cups cooked brown rice see notes
• 1 cup greens optional, such as spinach, baby kale or tatsoi
• 3 green onions, chopped
• 1 tablespoon reduced sodium tamari or soy sauce
• 1 teaspoon toasted sesame oil
• Chili garlic sauce or sriracha, for serving optional

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